It is the third glorious day of brownie making! This time I tried out two recipes that weren't on the best-loved lists, but looked irresistible (yes I judged the recipes by their covers, and I have no regrets). The first, David... Continue Reading →
Happy Holidays everyone! As you've probably guessed from some of my prior posts, the madre and I love Flour bakery and the Flour cookbooks! We especially love the celebration recipes, like the traditionally French buche de noel, or yule log,... Continue Reading →
I think that there's nothing so central to a Thanksgiving dinner as really great dessert. Normally, that's pies and crumbles and tarts, but this year, everyone who came over brought some kind of pie. Despite this, I'm a dessert person... Continue Reading →
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